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Top Cookbooks, Food & Wine Books for Today in Mauritius
The list below reflects the latest charts on iTunes. (updated Real-time)
Hand-Book of Practical Cookery for Ladies and Professional Cooks - Pierre Blot
Hand-Book of Practical Cookery for Ladies and Professional Cooks - Pierre Blot
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Directions for Cookery, in its Various Branches - Eliza Leslie
Directions for Cookery, in its Various Branches - Eliza Leslie
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Le viandier de Taillevent - ca. 1315-1395 Taillevent
Le viandier de Taillevent - ca. 1315-1395 Taillevent
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The Physiology of Taste - 1755-1826 Brillat-Savarin
The Physiology of Taste - 1755-1826 Brillat-Savarin
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The Art of Living in Australia - Philip E. Muskett
The Art of Living in Australia - Philip E. Muskett
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